News — salted nuts

Delicious fresh fruit, Pureheart Salted Pistachios and yoghurt popsicles made with just 4 ingredients PREP TIME: 15 mins COOK TIME: 6 hrs SERVINGS: 10 popsicles INGREDIENTS  400 g strawberries washed 4 tablespoons honey  510 g Plain Greek Yoghurt 140 g Pureheart Salted Pistachios  INSTRUCTIONS  Whizz the strawberries in a food processor until smooth. Add 2 tablespoons of honey and whizz again to combine. Taste and add more honey if you like. Add the Greek yoghurt to a medium-sized bowl and stir through the Pureheart Salted Pistachios and 2 more tablespoons of honey. Pour in about a third of the strawberry...

With the festive season comes the tradition of fasting. If you are a mommy-to-be and want to maintain fasting, please check with your doctors about how many hours you can fast and create a meal plan with them!  We come bearing the gifts of 100% vegetarian, toxin-free nuts! Nuts are the most convenient and filling snacks that one can eat during NavratriEating nuts during early pregnancy can improve a child’s neuropsychological development. It has been found that children whose mothers eat an average of 74 grams of nuts per week, during their first trimester, have great IQ, memory, and focus....

A perfectly balanced tangy-sweet chaat can make your day. Here's an easy-to-make recipe for a delicious bhel with a nutty twist!

Archaeologists believe pistachios became a food as early as 7,000 B.C! Want to know more? Read on!