#MakeFestivitiesHappy | Watermelon Cashew Mithai by Priya Agarwal

Make Festive Cooking Happy with our Natural Cashew Nutpaste


A 4-ingredient mithai that is delicious, playful and unforgettable! 
Serves: 2-3 people
  • Pureheart Natural Cashew Nutpaste - 90 grams
  • Milk powder
  • Powdered sugar
  • Red & Green edible colouring
  1. Take 90 grams of Pureheart Natural Cashew Nutpaste in a pan Keep the flame on low and start mixing the paste
  2. After 2-3 minutes add milk powder and mix properly
  3. After about a minute, adds powdered sugar and mix again
  4. Switch off the flame and let it cool
  5. Now divide the mix into 3 portions
  6. Add green and red colour to 2 portions
  7. Flatten the yellow and green portions
  8. Place a layer of the red portion inside a layer of the yellow portion. Let the yellow portion envelop the red one to create a yellow ball
  9. Now place the yellow ball inside a layer of the green portion to create a green ball
  10. Refrigerate for 4 hrs
  11. Once ready, cut the ball into 8 slices and see the magic!
Party game suggestion: Ask your guests to bite into one of your Watermelon Cashew Mithai with their eyes closed and guess what they are tasting! Now that’s a party to remember!

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