Make Festive Cooking Merry with our Natural Cashew Nutpaste!As the end of the year gets closer, we know you want to relax, unwind and celebrate! To this, we say, may the merry take over! This is a simple recipe with scope for more colours, different fillings, different toppings - let your creativity run wild!
- Whipping cream
- Icing sugar
- Pureheart Natural Cashew Nutpaste
- Edible colours
- Use canapé shells available in the market.
- Whip the cream with Pureheart Natural Cashew Nutpaste and icing sugar and pour the mix into a piping bag
- Add different edible colours to make it colourful.
- Using the piping bag mix, fill the canapé shells and add the sprinkles on top
- It’s ready to party!
Get your Natural Cashew Nutpaste here - https://tinyurl.com/yktwspu3